(904) 824-3663
14 Castillo Drive
St. Augustine
4.5 Miles from Historic downtown
(904) 471-2434
451 A1A Beach Blvd
St. Augustine Beach
| Barnacle
Bill's Online! |
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Restaurants |
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Menus |
| Datl
Do-It Hot Sauce |
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Barnacle Bills |
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| Full Bar at both locations! |
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| Barnacles Favorites: |
Smoked Fish Dip
Homemade Onion Rings
Fried Shrimp
Clam Chowder
Scallop & Oyster Combo
Matanzas Shrimp
Shrimp Menendez Salad
Grilled Salmon
Banana Delight
Key Lime Pie
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| As Featured In: |
Creative Loafing
Charlotte, NC
March 2006
"5 Star Rating"
DigitalCity
August 2004
BabyZone Magazine,
March 2003
The Albany Journal,
January 2001
Historic Traveler, March 1999
"Excellent Rating"
R.J. O'Connell
St. Augustine Compass
Grand Prize Winner -
Taste of St. Augustine 1999
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Welcome to Barnacle Bills Online
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A local tradition since 1981 when Chris Way, 24 years of age was encouraged by the local mayor to expand on his talents and put what he learned working in the restaurant
industry to use on a grander scale. Chris was prompted to open up his own restaurant and Barnacle Bills was born at 14 Castillo Drive, in the historic district of St. Augustine.
Now, 26 years later and thousands of fried shrimp dinners served; Barnacle Bills has expanded to an additional location on St. Augustine Beach, 451 A1A Beach Blvd.
Even 26 years later, we have customers calling to see if our famed Banana Delight and
Spinach Casserole are the daily feature.
Chris Way is also the creator of Datl Do It hot sauces, made from
St. Augustine's own datil peppers, the sauce was served tableside and used to accidently
disappear as the customers exited. So if Datl Do It was worth snatching maybe it was worth buying- today Datl Do It hot sauces, mustards, and jellies
have international distribution.
Consistently voted as the most referred seafood restaurant in St. Augustine by hotel front desk staff and managers. Barnacles offers a family oriented atmosphere
and serves only fresh seafood complemented with the finest ingredients.
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Long-Term Honored Employees
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Simon Kraft, Kitchen Manager- 26 Years
Melissa Connor, Dining Room Manager - 26 Years
Andrea Tedder, District Manager - 23 Years
Cheryl Kazmierski, Server - 22 Years
Sandra Frahm, Bartender - 22 Years
Angie Threet, Kitchen Manager - 19 Years
Anna Anderson, Kitchen Staff - 19 Years
Anna Hancock, Kitchen Staff - 19 Years
Chris Hughes, Kitchen Manager - 18 Years
David Green, Kitchen Staff - 15 Years
Kathy Beebe, Server - 17 Years
Robert Washington - 15 Years
Scott Racine, Kitchen Manager - 11 Years
Garvin Thorson - 11 Years
Robert Jones - 11 Years
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Cathedral Parrish School Festival
Junior Service League of St. Augustine
Kids Bridge- Supervised Family Visitation Center
St. Augustine Sunrise Rotary
Epic-"Tips for Kids"
ABC Honor Roll Program for St. Johns County Elementary Schools
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Donation Requests
You will notice that we have several charitable organizations that we support. Our donations are not limited to the functions of these
organizations. If you would like to request a contribution, email us
your donation request at least one month prior to your event and attach a letter on letterhead explaining the purpose of the function,
event date, mailing address and contact phone number. Barnacle Bills has a quarterly donation budget so the earlier you get your request in,
the better your opportunity.
We will contact you if your request has been approved. Thank you for your interest in our restaurant.
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Gift Certificates Available
Call our corporate office for more information (904)819-0030 |
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