Shrimp-A-Rama

Our most popular entrée for 27 years.
You just can't beat our fried shrimp and homemade hush puppies!


12 shrimp are better than 9 every single time.
You've come too far to settle for less.


When you just can't pick which shrimp you want.
4 Original, 4 Dat'l Do-It, and 4 Coconut fried. Very Smart!.


We take our Dat'l Do-It Hot Sauce combined with garlic-butter to create a
spicy buffalo sauce


Linguini is topped with an array of flavors combining tomato, basil, onion, olives &
spices sauteed with shrimp. Served with a little parmesan cheese & roasted garlic
bread with herb butter.


A spicy variation of our famous fried shrimp. We've added
a little Dat'l Dust to create a hot item that will tingle your taste buds.


We lightly bread them in shredded coconut for a crunchy variation
of our famous fried shrimp & served with our sweet orange marmalade sauce.


Grilled shrimp with an oriental twist. Char-grilled and basted with
our tantalizing teriyaki glaze and served on a bed of seasoned rice.


Tender shrimp sautéed in our own scampi butter
and sprinkled with parmesan cheese and toasted bread crumbs.


Full steam ahead with a half pound of tender shrimp sprinkled with Sante Fe
seasoning and served with our homemade cocktail sauce. You peel them.


A bowl of spicy gumby with shrimp, sausage, okraa, onions & peppers over rice.


Tender shrimp char-grilled with Sante Fe seasoning
served over a bed of linguini.